Michael Deane has long been known in Belfast for his quality establishments and perfectly executed food. His recent Michelin star has cemented this fact. We visited early on a Friday evening, the city heaving with throngs of commuters heading home, weary after a long working week. Deanes Love Fish could not be more central, so as you do in any big city, we opted for a window table and kicked back with a small gallon of Beaujolais to people watch whilst perusing the delights on offer.

  
 
The menu was varied and plentiful. You could have small plates or larger main courses along with the daily specials. We opted for the tapas style small plates. It has been a long time since we asked the waiter for one of everything but how could you not with what was on offer! From creamy mussels and fresh baked sour dough bread to soak it all up, followed by scallops with pancetta and oyster tempura. How could I forget the crab celeriac on toast,  literally drooling as I type! 

 
    

  
    
 

 Deanes is situated on Howard Street in Belfast city centre, just a stones throw from city hall. Bookings are recommend, particularly at the weekend. There are several restaurants on site ranging from Love Fish which we visited, to Meat locker for the steak lovers amongst us. Finally Eipic, the Michelin star Jewel in Michael Deanes crown. A return visit is already planned and a visit to meat locker in the next few weeks also. If you love fresh and tasty fish, you will love it! ❤️🍴

  
Haptik, the Melbourne influenced coffee bar, burst onto our local foodie scene a few years ago now, and ever since, have forced the long term competition to bring their ‘A ‘ game. They immediately caught everyone’s attention simply because it was Fresh, trendy, much needed maybe. So many words can describe it, but there really is nothing better than just trying it. Be it their once a month pop up evenings  ( book early to avoid disappointment)  or an early brunch on a Saturday morning with friends. We sampled the chorizo and feta cheese salad and the most delightfully presented bowl of porridge we have ever seen! Top marks guys!

 Haptik is located on Frances Steeet, Newtownards, County Down  

   
   

 

Early spring in the majestical island of Mallorca is a feast for the senses. Temperatures are in the low twenties yet trees are only beginning to burst into life. The clean fresh mountain air of Pollensa in the north of the island where we chose to stay, is fragrant with orange blossom right now, and full of soaring birds of prey. Song birds are vocal and preparing to nest, and lush vegetation popping up everywhere makes it feel a lot like home yet with warmth. The lush green colours at present are to be savoured before the harsh Spanish sun bleaches all but most yellow. 

 
  

We hired a luxury villa from our friends at Travelopo.  Europe’s leading villa rental specialists. Clicking the button to open the electric gates on the morning of our arrival, we knew there was something special behind them and the imposing entrance. Every luxury you could care for is at your disposal with their properties.  We swam every day in our very own heated pool and had over an acre of land around us to ensure our complete privacy. Floor to ceiling windows made sure that night or day, you would never miss any of the dramatic vista that surrounds you. On several mornings we were even greeted by wild mountain goats in the garden, heavenly! 

 
 

  

The local historic town of Pollensa was only a ten minute walk away. A UNESCO world heritage site, the town is steeped in history. The beautiful old square hosts a farmers market every Sunday morning and is surrounded by architecturally stunning churches, with bells pealing out regularly throughout the day adding to the atmosphere. Narrow streets and heavily worn cobbled stone alleys meander out like veins from the heart of the old town. Local family run restaurants,  tapas bars and cafes line the way. Most eateries may only have several tables and operate from an original old Mallorcan home, but do not be put off. Its uniqueness is its resounding quality. We sampled local fresh fish, paella, and mussels. As well as local duck and lamb paired with Mallorcan red wine from the region. A wine that is seriously underestimated. Too many fabulous meals to mention!  

   
   
When in Mallorca, a day trip to its stunning capital Palma, is not to be missed. The imposing sight of the hilltop La Seu Cathedral is just the beginning. The sandstone marvel is one of Europe’s most famous gothic buildings dating back to the 13th century. The city is strewn with museums, cafes and local delis. If you hadn’t had enough by this stage, there is yet more history to be found all around the city. Before leaving Palma, be sure to visit the impressive marina and check out the luxury yachts and boats belonging to the beautiful people that adorn this stunning city.